Killer Hogs Steak Rub (11oz Net Weight - 16oz by Volume)
Created specifically for open-flame grilling and smoking Steaks and Chops, this seasoning is flavorful blend of salt, pepper, herbs and spices.
If you want authentic steak house flavor, The Steak Rub is all you need.
Apply to the outside of all your steaks, chops - even chicken - before grilling or smoking.
Ingredients: Spices (red and black pepper), salt, dehydrated garlic, dehydrated onion, sugar, Worcestershire sauce powder (dextrose, cellulose gum, mustard, malic acid), modified corn starch, natural flavor, dehydrated parsley, refined soybean oil and less than 2% tricalcium phosphate added to prevent caking.
The manufacturing facility where Killer Hogs is produced does not use any product that contains tree nuts, with the exception of Killer Hogs Mississippi White Sauce. The facility that produces Killer Hogs Mississippi White Sauce also produces a product containing pecans, however this product is not produced on the same equipment or the same day as Killer Hogs Mississippi White Sauce.
Killer Hogs products do not contain gluten, but they are not manufactured in a gluten-free facility.
Shipping & Returns
WE BELIEVE IN GIVING YOU THE KIND OF SERVICE WE LIKE TO RECEIVE
Orders ship within two business days of placing the order and we estimate shipping times to be 4-6 business days once the order leaves our facility. Any order placed on Saturday or Sunday will ship on Monday or Tuesday. We'll email you the tracking number the day your package ships.“Currently we only ship to the US.”
QUESTIONS ABOUT AN ORDER - OR A PRODUCT?
You can get in touch directly with our amazing customer service team by sending an email to support@killerhogs.com
Our Guarantee
We take pride in what we make and we want you to love it too! If you’re not 100% satisfied within 60 days of purchase, contact us and we’ll make it right.
